Co-created by Primala Casse, La Cantine de Nasreddine stages a mobile kitchen as a theatrical set where cooking and storytelling intertwine. Three performers — Sophie Lebrun, Redwan Reys and Atakan Tan — inhabit new incarnations of Nasreddine Hodja, turning everyday situations into unexpected twists that reveal quiet wisdom. Vicky Althaus’s lighting and an intimate, communal mise en scène frame moments of humour, ritual and shared eating, inviting audiences into a warm, inventive collective experience.
In French.
