Located on the periphery of the Old Town, Taste Contemporary was founded in 2014 by Monique Deule. The gallery is dedicated to promoting both emerging and established artists who explore mediums such as clay, textiles, glass, and wood in pursuit of bold creative visions. With a focus on material-led artwork, Taste Contemporary curates regular exhibitions year-round.
An exhibition presenting work by Garry Fabian Miller, Ptolemy Mann and Marit Tingleff, curated by Sarah Griffin. Across photography, weaving and ceramics, the show explores the darkroom, the dye lab and the kiln as sites of material transformation. The artists draw on deep embodied knowledge and long practice, using process, environment and material behaviour to shape outcomes. The works probe attention to texture, colour and time, revealing subtle relations between technique and the natural conditions that inform each practice.
Opening: Thursday 17 September, 18:00
Taste Contemporary presents a solo exhibition of work by Michael Brennand-Wood, bringing early pieces into dialogue with recent works. Across the presentation, thread becomes both material and metaphor: a means of connection, repair, strength, and unifying fragmented elements. The artist moves between disciplines while pursuing a sustained enquiry into form, symbolism, and the quiet intelligence of making. The exhibition offers a layered view of an evolving practice shaped by continuity, experimentation, and reflection.
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Culture, curated weekly.
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